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I started making some dollhouse miniatures Pain au chocolat lately. But the truth is, I have not eaten one in a long time even thought it is a favourite food of mine.
I don't pass by the french bakery often and even the Japanese bakery don't make them as well. I guess that's why.
I always like to eat mine hot and warm from the oven, how about you? Even if I leave them overnight, I would toast them the next morning before I eat them.
It was my first time making these 1:12 scale Pain Au Chocolat, but am loving them! It was fun to make and I am seldom hungry while making dollhouse miniatures food, but this one made me yearn for a real one! So when I finished making them, I said that I would get a real one to treat myself.
I am able to make them in other sizes too, so if you are interested, just contact me! :)
I don't pass by the french bakery often and even the Japanese bakery don't make them as well. I guess that's why.
I always like to eat mine hot and warm from the oven, how about you? Even if I leave them overnight, I would toast them the next morning before I eat them.
It was my first time making these 1:12 scale Pain Au Chocolat, but am loving them! It was fun to make and I am seldom hungry while making dollhouse miniatures food, but this one made me yearn for a real one! So when I finished making them, I said that I would get a real one to treat myself.
Pain au chocolat on my finger
I am able to make them in other sizes too, so if you are interested, just contact me! :)
We were just discussing the other day what the best things to eat in Paris were.....my son-in-law said that he loved the pastry thingies with the chocolate inside....I totally agree!!
ReplyDeleteYour pain au chocolat in miniature also look good enough to eat!!
Thank you Linda! Yes they are just so delicious!!
ReplyDeleteHappy 2012 to you!!
A-dorable!!
ReplyDeleteI love chocolate crossant!! Looks so yummy!
ReplyDeleteYour pains au chocolat are perfect.
ReplyDeleteGeneviève
Love it!! Have been eating a couple in the last days;) Yours looks so real:)
ReplyDeleteThank you Christel. It is sooo delicious now that I think of it again. I think I need to get it again sometime soon. :)
ReplyDeleteDelicious! I love this cacke.
ReplyDeleteBye Faby
What a coincidence. I made mini pain au chocolat too. But I only did ONE so far. I eat them at Starbucks. It's good enough for me!
ReplyDeleteLove your MINIS... I'm your newest follower, I'd live to invite you over to visit and follow me when you have time... thanks for sharing... xoso Sandy
ReplyDeleteI'm wondering if you can make those into earrings? I would love to purchase a set like that. They are SO cute!!
ReplyDeleteNewest Follower! Stop by and say hi! http://www.katscornerniche.com
ReplyDeleteVery cute!
ReplyDeleteI love those warm as well, we always pop them in the oven for a couple of minutes (we do the same for the croissants)
I just came upon your site & I am so massively impressed. Your work is so amazingly perfect that it takes my breath away!!! I am very interested in making dollhouse miniatures & I have dabbled in it, but since having my son now 13 months old, I have put it on hold for a bit. I just love looking at your works though, you are incredibly talented :)
ReplyDelete