Saturday, February 8, 2014

Green Hydrangea Part 2

Just last week, I blogged about my first experience shopping for hydrangea here. I forgot to mention, I should do a bit more research on prolonging cut hydrangeas next time. I had fun observing it drying out. It was so different from other flower types. Miraculously, the colour stayed quite well even after the petals are dried out. It was really pretty.

Inspired by colours, I made a miniature version.

 
 


Have a great weekend everyone!
Posted by Miniature Patisserie Chef at 4:43 AM
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2 comments:

  1. JacquelineFebruary 9, 2014 at 6:03 AM

    So pretty! I hope you had a wonderful weekend! WIshing you a relaxing Sunday night! Love to you!

    jacqueline
    http://jqlinesocuteithurts.typepad.com/

    ReplyDelete
  2. Mi mundo de miniaturaFebruary 9, 2014 at 12:40 PM

    Oh, es realmente preciosa, me encantan las hortensias! un abrazo

    ReplyDelete

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