Here's a cute creme brulee dessert I made most recently! In reality, I probably won't order this dessert as after a few spoonful of it, I'm ready to stop LOL. And I personally prefer my desserts cold....Although wiki says it's normally served cold, a warm version was actually served when I first tasted this dessert at a french restaurant many years ago. So maybe I would like it much more if I had the cold version :)
My first real fascination with this dessert started from watching my favourite french film "Amelie". Hearing the satisfying crack of the outer crust of caramelized top was simply fascinating....and seeing how the spoon revealed the soft custard beneath the crusty top....Ooh. Ok I need to re-watch this movie again!
I'm drawn to its bright yellow colour. It's actually quite an eye catching dessert. :) And it reminds me of chinese egg tart really...
My favorite dessert! :D Wonderful!
ReplyDeleteLooks good enough to eat (though would be for such a small appetite!). Love the little spoon--really completes it. This is just wonderful. ; )
ReplyDelete~Michele
Amelie is such a cute movie! Audrey Tautou can do no wrong. neither can you!
ReplyDeleteI love creme brulee. It is best dessert! Your minibrulee is cute. Minihugs Kati
ReplyDeleteYour crème brulée is fantastic. I love eating it, sometimes it's served cold or hot. Usually it should be hot.
ReplyDeleteGeneviève
Magyar közmondás: A jóból keveset adnak! :)
ReplyDeleteNagyon gusztusos!
Anda
Fabulous!
ReplyDeleteHugs
Dearest sweet pei li, im so excited about your new quest in making flowers and bouquet! Can't wait to see what you come out with.
ReplyDeleteI am not so much a dessert person but i do adore creme brulee. :) Yours look so yummie! Have a lovely merry happy day and love to you!
jacqueline
http://jqlinesocuteithurts.typepad.com/
Really congrats!
ReplyDeletedo you sell these?? or know anywhere I can get realistic miniature foods???
ReplyDeleteHi Lainey,
ReplyDeleteYes I do sell them. Please contact me here http://peiliminiatures.com/contact.htm
Thanks!