Wednesday, December 21, 2011

First Attempt of St. Honoré

After my visit to Antoinette patisserie shop, I have been inspired to make the 1/12 dollhouse miniature scale St. Honoré pastry. It must be the pink colour. Their version was a lovely lovely sweetest shade of pink, almost like a lip gloss pink, which just made me smile.

I slowly started off making the bases, and then the tiny profiteroles.

This was my first dollhouse miniatures version. I was pretty pleased with it. I like this pink, but it wasn't the pink I was envisioning so I will save it for another later batch. And I'm actually thinking, how many types of pink do I want? We'll see...

So when I made the next batch, I spent some time mixing the pink colour. I failed in my first colour mix  because it was too transparent. I whipped up the next pink colour and finally found the right shade. I might go another 1-2 shades even darker sometime later...

I decided to go with a delicate shade of  pink for the whip cream too.

This can be purchased in my dollhouse miniature food section of my shop!

If you require this in other quantities, please let me know. 


  1. You did a great job, they look very delicious!

  2. ahhhh!!! so delicate and always ;)

  3. Oh wow sweet pei li, i think your Marie Antoinette Saint Honoré Dessert turn out really sweet and yummie! Just so beautiful! Makes me want to have a dollhouse bakery and cafe setting for my new toy! :) Have a lovely merry happy day and love to you!


  4. Madre mía que minis son una verdadera obra de arte.

  5. You did a great job!!! I love making those... but it's soo tedious... Anyway, can;t wait to see more!

  6. Merry Christmas and a happy new year!!

  7. Love the pink shade as always so sweet and pampering.....Merry Christmas and a Sweet New Year to you & all friends :-)

  8. ~*Ooh! These are so well made! The pink shade is lovely! :) It's so much fun to see when you create new work!*~

  9. Lovely work. Glad I found your blog through BloggingBuddies.


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